ISIBISI offers the American market a winning combination, aimed at improving everyone's nutrition and quality of life: gluten-free food and state of the art dedicated cooking systems.

Our gluten-free food, healthy and genuine, perfectly fits with our use of dedicated professional cooking machinery for our targeted customers.

Discover the Quality of Our Products

Pasta

Isibisi is the gluten-free pasta aimed specifically at intolerant individuals who follow a specific gluten-free diet without needing to sacrifice great taste.
Our pasta is made exclusively of Italian corn and rice flour, free of additives or gluten stabilizers, staying true of the simplicity of the raw materials

Food Equipment

Winning solution for food intolerances
Our machines are the ideal and winning solution in the market for our specific products dedicated to those with allergies and intollerances.

Versatile, high-performing, eco-friendly
100% steel made, small dimensions, high performance, reduced consumption, versatile and easy to use.

Easy to use everywhere
Especially designed for use in commercial environments such as restaurants, canteens and bars, but also, and most importantly, in venues such as food trucks, catering for parties and ceremonies, events and fairs.

DOWNLOAD VOGLIA DI PASTA COOKER PDF
DOWNLOAD VOGLIA DI PIZZA OVEN 17.7 PDF
DOWNLOAD VOGLIA DI PIZZA OVEN XL PDF
DOWNLOAD POLENTA MACHINE PDF